Stop the Wars at Home and Abroad!

The US is De-industrializing Europe. Next on the Agenda, to Destroy European Agriculture

by Gilbert Doctorow, published on GilbertDoctorow. substack, September 22, 2023 We can be thankful that domestic electoral contests sometimes lead to good outcomes on the foreign policy level, not only to the awful outcomes we see in Mr. Biden’s America. I have in mind the dramatic spat between Poland and Ukraine over that country’s grain exports which was brought before[…]

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Inflation Reduction Act: White Supremacy and Black Farmers

by Monica Moorehead, published on Workers World, August 15, 2022 Black farmers, fighting white supremacists in the South since Reconstruction to try to keep possession of their land, were dealt another blow in the Inflation Reduction Act of 2022. Wording in that legislation, designed to give loan assistance to Black farmers, was rewritten by Democrats to remove discrimination on the[…]

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From Bill Gates to the Great Refusal – Farmers on the Frontline

by Colin Todhunter, published on Countercurrents, July 27, 2022 Prior to the Industrial Revolution, most humans were engaged in agriculture. Our relationship with nature was immediate. Within just a few generations, however, for many people across the world, their link with the land has been severed. Food now arrives pre-packaged (often precooked), preserved with chemicals and contains harmful pesticides, micro-plastics,[…]

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World Gathering of Peoples for Our Mother Earth and against the Climate Crisis – Conclusions Document

by Justine Teba, published on The Red Nation, October 23, 2021 Global Encounter of Peoples in Favor of Mother Earth and Against the Climate Crisis Topic 1. Facing the climate crises structurally from the perspective of the peoples. Topic 2. Urgent calling of Mother Earth to combat the climate crisis. Topic 3. Integral actions to combat the climate crisis and[…]

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Big Ag: New Threats to Farming and Food Security

by Jomo Kwame Sundaram , published on Consortium News, May 14, 2021 Producers and consumers seem helpless as food all over the world comes under fast growing corporate control. Such changes have also been worsening environmental collapse, social dislocation and the human condition. The recent joint report – by the International Panel of Experts on Sustainable Food Systems (IPES-Food) and[…]

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Indian Farmers on the Frontline Against Global Capitalism

by Colin Todhunter, published on CounterCurrents, January 16, 2021 In a short video on the empirediaries.com YouTube channel, a protesting farmer camped near Delhi says that during lockdown and times of crisis farmers are treated like “gods”, but when they ask for their rights, they are smeared and labelled as “terrorists”. He, along with thousands of other farmers, are mobilising[…]

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COVID-19: Hunger Gnaws at the Edges of the World

by Vijay Prashad and Richard Pithouse, published on Consortium News, May 19, 2020 Produced by the TriContinental Institute What the International Monetary Fund calls the Great Lockdown sent 2.7 billion people into either full unemployment or near unemployment, with many people one or two days away from desperate poverty and hunger, according to the International Labour Organization. Starvation is already evident in many regions[…]

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The 9% Lie: Industrial Food and Climate Change

by Ronnie Cummins, published on Countercurrents, July 27, 2019 The Climate Emergency is finally getting the attention of the media and the U.S. (and world) body politic, as well as a growing number of politicians, activists and even U.S. farmers. This great awakening has arrived just in time, given the record-breaking temperatures, violent weather, crop failures and massive waves of forced[…]

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